Skip to content
Gunther Heller
Dairy & Eggs · 8 foods

Eggs Storage Times

How long eggs last on the counter, in the fridge and in the freezer — opened and unopened. Sourced from USDA FoodKeeper, last verified November 2026.

← All dairy & eggs · Cheese · Milk & cream · Butter & spreads · Yogurt, sour cream & toppings

8 of 8 foods · sorted A–Z
Counter Fridge (unopened) Freezes well?
Egg dishes 2 hours 3–4 days — 2–3 months Yes
Egg whites 2 hours 2–4 days — 12 months Yes
Egg yolks 2 hours 2–4 days — 12 months Yes
Eggnog 2 hours 3–5 days — 6 months Yes
Eggs 2 hours 3–5 weeks — Not recommended No
Hard-boiled eggs 2 hours 1 week — Not recommended No
Liquid egg substitute 2 hours 3 days 7 days Not recommended No
Raw egg whites and yolks 2 hours 2–4 days — 12 months Yes
Numbers on this page come from USDA FoodKeeper and FSIS guidance. Last verified November 2026. How we verify our data · Report a wrong number